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In Vermont Peak Oil Newsletter - January 2009
Last year, when my partner and I spent the winter in Vermont, we tried to buy only local foods that were IN SEASON. Perhaps you can imagine how... Read more
Today, I'd like to share some personal reflections on climate change and local food. I hope my story will bring us to a place where we feel motivated and inspired together; I invite you to have an... Read more
Happy Earth Day to all of you! Hoping you find a moment sometime this week to pause, touch the Earth, breath deeply and smell a flower, or give thanks for a vegetable or fruit you are eating! In the... Read more
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